Break Down Fats, Oils & Grease — Naturally
Tru‑Tank supports cleaner, healthier kitchen systems by breaking down fats and grease before they cause clogs or odors
Tru‑Tank breaks down fats, oils, and grease in busy commercial kitchens, keeping traps cleaner and flow lines running smoothly
Tru-Tank
FLEET STRONG
CUT ODORS FAST
REDUCE PUMP‑OUTS
KEEP SYSTEMS CLEAr
Tru‑Tank is designed for the demanding conditions of commercial kitchen grease traps, where constant exposure to fats, oils, and grease leads to buildup, odors, and costly maintenance issues. Its specialized microbes and enzymes target and break down FOG, reducing surface grease, improving flow, and preventing the clogs that disrupt kitchen operations. This natural, non‑corrosive process is safe for plumbing and municipal sewer systems, helping restaurants and food‑service facilities stay compliant with local grease‑trap regulations while minimizing emergency pump‑outs. As a result, Tru‑Tank supports cleaner, healthier kitchen environments across restaurants, cafés, hotels, schools, hospitals, and food trucks, delivering reliable, ongoing grease‑trap maintenance with every use
Tru-Products 